 |
| Turkey congee topped with cilantro to be extra fancy |
If you ate turkey for Christmas dinner, what do you do with the carcass?
Put it in a big pot with some rice and lots of water and let it simmer for a few hours to turn into congee.
It's a delicious hug in a bowl.
It tastes so comforting you will want to have another bowl!
We had turkey last night and had congee for lunch today.
So good.
No comments:
Post a Comment